http://winewelfare.com/2009/06/dr-loosen-riesling/ Thu, 02 Feb 2012 19:00:45 +0000 hourly 1 http://wordpress.org/?v= http://winewelfare.com/2009/06/dr-loosen-riesling/comment-page-1/#comment-1434 What Wine Goes With Chicken? Review | Wine Welfare Fri, 04 Dec 2009 23:51:39 +0000 http://winewelfare.com/?p=141#comment-1434 [...] Buttery/French Sauces = Crisp whites, again. One thing we have noticed is how well quite a few Rieslings are with buttery sauces. We have tried some Rieslings with lemon caper butter sauce chicken and it worked great. Try to stay away from the overtly sweet ones, though. Go for dry.Try the Leitz Out Riesling or the Dr. Loosen Riesling. [...] [...] Buttery/French Sauces = Crisp whites, again. One thing we have noticed is how well quite a few Rieslings are with buttery sauces. We have tried some Rieslings with lemon caper butter sauce chicken and it worked great. Try to stay away from the overtly sweet ones, though. Go for dry.Try the Leitz Out Riesling or the Dr. Loosen Riesling. [...]

]]> http://winewelfare.com/2009/06/dr-loosen-riesling/comment-page-1/#comment-32 Fess Parker White Riesling 2008 - Less Than $7 Suggested By Wine Welfare Tue, 23 Jun 2009 16:49:40 +0000 http://winewelfare.com/?p=141#comment-32 [...] With Food: The Fess Parker White Riesling will go well with any spicy or Asian foods, as well as a wide variety of cheeses and dried fruits. Enjoy at the end of the meal if you are not eating spicy foods but having a dessert. Rieslings are known for being able to stand up to even the spiciest of foods, but a lot of American Rieslings are generally too sweet and lack the acid, making them back down from a spicy curry or Kung Pao Chicken. This is where the Fess Parker differs, as it can handle the toughest. Just think of it as a German Riesling, something like Dr. Loosen Rieslings. [...] [...] With Food: The Fess Parker White Riesling will go well with any spicy or Asian foods, as well as a wide variety of cheeses and dried fruits. Enjoy at the end of the meal if you are not eating spicy foods but having a dessert. Rieslings are known for being able to stand up to even the spiciest of foods, but a lot of American Rieslings are generally too sweet and lack the acid, making them back down from a spicy curry or Kung Pao Chicken. This is where the Fess Parker differs, as it can handle the toughest. Just think of it as a German Riesling, something like Dr. Loosen Rieslings. [...]

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